{"product_id":"peru-urubamba-70","title":"70% Dark Chocolate PERU URUBAMBA","description":"\u003cp\u003eOld and strong \"Chuncho\" cacao trees grow at an unusual altitude, in the Urubamba River valley, near the Machu Picchu fortress. And they are truly impressive – some are up to 200 years old! For a long time, this bean variety was thought to be extinct, but it has recently been rediscovered and recognized as the most aromatic cacao in the world. Peru Urubamba chocolate has an exceptionally smooth texture, full of floral, green, and fresh fruit flavor notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003ecocoa beans*, sugar*, cocoa butter*. May contain traces of \u003cem\u003emilk \u003c\/em\u003eand \u003cem\u003ehazelnuts\u003c\/em\u003e. Cocoa solids: minimum 70%.\u003c\/p\u003e\n\u003cp\u003e*organic\u003c\/p\u003e\u003c!--nl--\"\u003e\u003cp\u003eNet weight 60g \/ 2.12oz.\u003c\/p\u003e\n\u003cp\u003eStore in a dry, cool place (~18°C).\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin of cocoa beans:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCountry\/Region: Peru, Cusco (Urubamba Valley)\u003c\/p\u003e\n\u003cp\u003eExporter: Alto Urubamba Cooperative\u003c\/p\u003e\n\u003cp\u003eCocoa beans purchased from 14 villages and 63 farmers\u003c\/p\u003e\n\u003cp\u003eFermentation: 4-5 days in wooden boxes\u003c\/p\u003e\n\u003cp\u003eDrying: 6-9 days in shade and sun\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003ePhoto: \u003cem\u003eMartyna Paukštė\u003c\/em\u003e\u003c\/p\u003e","brand":"Beaningful","offers":[{"title":"Default Title","offer_id":43902421795083,"sku":"1","price":7.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/1678\/5163\/files\/BEANINGFULAwardworld.jpg?v=1709309126","url":"https:\/\/beaningful.life\/en\/products\/peru-urubamba-70","provider":"Beaningful","version":"1.0","type":"link"}